Local Food at Algonquin Park, Ontario, Canada
- Gjatesia: 10:9
- Vleresimi: (akoma e pavleresuar)
- Shikime: 10
- Autori: toddlesbycanoe
Fjalet kyce: algonquin culinary food locavore park tourism
Pershkrimi:Todd and Greg chat about mealtime, gardens and local food providers at Northern Edge Algonquin. Locavores.
Farm School CTV
- Gjatesia: 1:42
- Vleresimi: (akoma e pavleresuar)
- Shikime: 14
- Autori: wellwithzell
Fjalet kyce: Artan Co Farm Food Garden Local Op Organic Produce School Security Supply Vegetables Zell
Pershkrimi:Zeliha and her Mother, and Laurel Ronan from the Locavores discuss the farm, and possibilities for its future on CTV
Green Earth Greenies: Episode 1 - Farmers Market
- Gjatesia: 5:5
- Vleresimi: (akoma e pavleresuar)
- Shikime: 10
- Autori: mahiney8184
Fjalet kyce: blog farmers local locavore market
Pershkrimi:A video blog of the Farmers Market, meal successes and failures. Attempts at being a locavore.
Eating Amongst Locavores
- Gjatesia: 5:23
- Vleresimi: (akoma e pavleresuar)
- Shikime: 134' favoriteCount='2
- Autori: wanderingitaly
Fjalet kyce: collecchia di eating food james local locavores martin piano tuscany
Pershkrimi:My neighbors in a tiny village in Northern Tuscany produce an astonishing percentage of the food they eat: Wine, polenta, honey and salami to name a few. We create a meal celebrating the inadvertent locavores of Piano di Collecchia.
James Delaune - Development in the counties
- Gjatesia: 1:14
- Vleresimi: (akoma e pavleresuar)
- Shikime: 12
- Autori: WestfairMedia1
Fjalet kyce: County Delaune Dutchess Land McBride New Orange Trust York
Pershkrimi:Jim Delaune:
The organization has been around since 1993 and it was started by a volunteer group of 25 folks. We have conserved about 3,700 acres. We have nine preserves those are lands that we control and that are open to the public. Why is it everyones business? Quality of life is the...
Cannons and Corn - The People's Polenta
- Gjatesia: 2:8
- Vleresimi: (akoma e pavleresuar)
- Shikime: 10
- Autori: wanderingitaly
Fjalet kyce: lunigiana polenta tuscany
Pershkrimi:Diary of a Locavore in the Lunigiana: How folks make Polenta in a small village in the Lunigiana region of Tuscany.
Cannons and Corn - How They Make Polenta In Tuscany
- Gjatesia: 2:6
- Vleresimi: (akoma e pavleresuar)
- Shikime: 2
- Autori: wanderingitaly
Fjalet kyce: lunigiana polenta tuscany
Pershkrimi:Diary of a Locavore in the Lunigiana: Making Polenta in a small village in the Lunigiana region of Tuscany.
Demonstration of Brighter Planet wizard.
- Gjatesia: 0:33
- Vleresimi: (akoma e pavleresuar)
- Shikime: 48
- Autori: brighterplanet
Fjalet kyce: brighter+planet brighterplanet conservation+tip eat+local locavore
Pershkrimi:a quick demonstration of the Brighter Planet wizard. learn more at brighterplanet.com
August's Green Challenge: Eat like a locavore
- Gjatesia: 2:35
- Vleresimi: (akoma e pavleresuar)
- Shikime: 29
- Autori: KLeahyWBI
Fjalet kyce: challenge daily green locavore
Pershkrimi:This months challenge invited readers to eat meals comprised of solely local products two days a week.
Conservation Tip #29 - eat local!
- Gjatesia: 0:33
- Vleresimi: (akoma e pavleresuar)
- Shikime: 18
- Autori: brighterplanet
Fjalet kyce: brighter+planet brighterplanet conservation+tip eat+local locavore
Pershkrimi:eat local. its win/win. learn more at brighterplanet.com
Paper Prototype Of Locavore Site
- Gjatesia: 1:0
- Vleresimi: (akoma e pavleresuar)
- Shikime: 21
- Autori: s3136062
Fjalet kyce: Locavore Paper Prototype
Pershkrimi:A brief paper prototype of my Locavore site. This prototype shows the overall aesthetic functions of my proposal.
New York's New Amsterdam Market
- Gjatesia: 4:12
- Vleresimi: (akoma e pavleresuar)
- Shikime: 47
- Autori: condenasttraveler
Fjalet kyce: amsterdam bread cheese City conde cream farmers ice locavore market nast New organic traveler York
Pershkrimi:On Sunday, June 29, the site of the old Fulton Fish Market in downtown New York was the scene for a a new market populated by local New York farmers, cheese mongers, bread makers, and assorted popsicle aficionados. Conde Nast Traveler's Mollie Chen and Julia Bainbridge braved the heat and the...
MyRegence.com: From Field to Table
- Gjatesia: 3:57
- Vleresimi: (akoma e pavleresuar)
- Shikime: 17
- Autori: myregence
Fjalet kyce: farm Fife food healthy Kruger locavore myRegence organic regence sustainable
Pershkrimi:myRegence.com produced this video for The Regence Group. People across the country are joining a growing movement to eat more locally produced foods.
Greenling Profile, Skip Connett of Green Gate Farms
- Gjatesia: 2:52
- Vleresimi: (akoma e pavleresuar)
- Shikime: 27
- Autori: greenling1
Fjalet kyce: csa delivery farming food greenling local locavore organic sustainability
Pershkrimi:Skip Connett of Green Gate Farms talks about working with Greenling and being Certified Naturally Grown, which means using sustainable methods that are good for the soil and people.
new portfolio 2008
- Gjatesia: 2:31
- Vleresimi: (akoma e pavleresuar)
- Shikime: 34' favoriteCount='1
- Autori: lordzombie
Fjalet kyce: allen animation art artist cool ecology ginsberg locavore lordzombie mary matt muirhead pickford stereolab
Pershkrimi:Ive begun screen printing, here are my first experiments. all are available for 50bucks. printed on high quality 100% rag 4 ply and 8ply matboard
next step in eating local?
- Gjatesia: 6:58
- Vleresimi: (akoma e pavleresuar)
- Shikime: 195' favoriteCount='1
- Autori: nycesltalk
Fjalet kyce: Andy animals Bell eating ESL feral hard local locavore nycesl pigeons times
Pershkrimi:A blogger at wired.com is suggesting it might be time to start eating feral pigeons in NYC. what do you think? Is this taking being a "locavore" too far?
The Green Grok's DIY Sustainable Food Shopping Tour
- Gjatesia: 4:41
- Vleresimi: 4.75 nga 4 persona
- Shikime: 2106' favoriteCount='4
- Autori: nicholasschoolatduke
Fjalet kyce: Bisphenol-A bottled BPA caught diy environment fish food global green locavore shopping sustainability sustainably tap warming water
Pershkrimi:Dr. Bill Chameides, dean of Duke University's environmental school and lead blogger of www.thegreengrok.com, gives tips on how to fight global warming by retooling your trips to the grocery store.
Diary of a local lunch
- Gjatesia: 1:46
- Vleresimi: (akoma e pavleresuar)
- Shikime: 50
- Autori: spyroterra
Fjalet kyce: 100 diet eating food fresh green local locavore mile
Pershkrimi:Here is how we make our world a slightly better place!
Buying locally grown food through CSAs
- Gjatesia: 4:3
- Vleresimi: 5.00 nga 2 persona
- Shikime: 56' favoriteCount='1
- Autori: JoshNYC11
Fjalet kyce: "carbon "eating "small CSAs farming farms" footprint" green local" locavore trends
Pershkrimi:Food contamination scares, global warming worries, and rising transportation costs are making people think about where exactly their produce comes from. More Americans are now deciding to get it straight from the farmer -- not by going to a farmer's market, but through a kind of farm "subscription."
What is Art?
- Gjatesia: 0:31
- Vleresimi: 5.00 nga 1 persona
- Shikime: 6
- Autori: tapinlo
Fjalet kyce: art clock gallery locavore
Pershkrimi:Video Analysis of Art from the Eye of the Beholder
Faqe: 1 nga 3
